Dear Friends,
My way to help my community in this time of the year is from my Restaurant Server/Bartender job.
From the beginning of november to New Year’s Eve, I worked in different fonctions in Catering and Dining room. As you know I have seen a lot of beautiful desserts and a lot of turkeys, that stayed behind including cheese.
Too much food have been order and at the end of the night my supervisor let me take the extra and I took the food home and I distributed to my neighbourhood.
I brought also some desserts to my favorite Trift Store, where I knew people get paid at minimum wage and they are amazing staff……The pleasure is for me too………I love to see their face when I brought those dessert.
Doing in the community is easy, just took me few minutes to pack turkey, cheeses or dessert every night.
JOYEUX NOEL et BONNE ANNEE
LINN BOUCHARD
Vancouver
OLYMPIC GAMES 2010